Saturday, 28 November 2009

Grateful egg

Thanksgiving is my all-time favorite holiday. Dinner was late this year, but it was triumphant. This is what I ate for breakfast this morning:



Stuffing, sweet potato mash, mashed potatoes, brussels sprouts, roast parsnips, and broccoli to start.


Topped with cold turkey and cranberry sauce.



Alternate view.



Topped with an egg.



Oh man, this is heavenly. Beats the pants off full English any day.

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1 Comments:

Blogger Sam Butler said...

You are a king. A king and a hog. Hogking - King of the Hogs!

28 November 2009 at 22:58  

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